Fried Chicken Recipe (using rice flour)

Written by Sun Dahlfred.

How to Make Fried chicken using rice flour



1.  Wash  the chicken. Let sit for 10 min.


2. Mix a cup rice flour with 1 TB salt and 1 Tb ground black pepper for the breading.


3. Turn on a pot of palm oil to medium heat (3 if hi is 6). 


4. Mix 1/2 cup milk or whey and 1/4 c rice flour with 1 egg and beat.


5. Dip drumsticks/thighs into liquid, cover with breading mix, and fry for 30-40 min. (35 for convection ovens)



6. Check last piece in the pot of oil to see if piercing it draws any red blood or clear juice. If clear, then it's cooked and the whole batch can be taken out of the pot.



Submit to FacebookSubmit to TwitterSubmit to LinkedIn

Donation Address

OMF International
10 W. Dry Creek Circle
Littleton, CO 80120

With your check, please include a note indicating support for "Karl & Sun Dahlfred"
You may also give online.